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Thursday

Hotplates

You choose a sauce & protein, or veggie option and we Sautee best of the season vegetables served over coconut brown basmati rice on a hot iron plate

Sauce Choices: smoked chipotle, sambal cream, Jerk, or tipper’s jerk hotplate 18.50

Protein Choices: best of the season vegetables, change it up with a choice of free run chicken, veggie option, Grilled Portobello, or Wild Salmon 3.50, or 7 oz striploin 7.00 sautéed in a smoky chipotle, sambal cream, or twisted jerk sauce

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